Brie de Melun A.O.C.

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Origin: France
Region: Ile-de-France
Made by: Rouzaire
Type: Soft
Milk: Cow
Milk Treatment: Raw
Coagulant: Animal Rennet

The only other authentic Brie, Brie de Melun’s milk comes from a smaller area than Brie de Meaux and is left to coagulate for longer ripening more slowly. 

Characteristics:  meltingly soft, sunshine yellow interior, strong, pungent, slight saltiness.

Best with: as with its close cousin, Brie de Meaux, it works best at room temperature with very fresh bread and little else to detract attention.