Tunworth
Origin:                       England
Region:                      Herriard, Hampshire
Made by:                   Stacey Hedges
Type:                          Soft
Milk:                           Cow
Milk Treatment:    Pasteurised
Coagulant:                Vegetarian Rennet
This hand made cheese develops a creamy texture, wrinkled rind and unique taste. A truly great British cheese to rank alongside the best Camembert.
Characteristics: A delicious earthly, mushroomy start gives way to an explosion of citrus tang.
Best with: a generous helping of Red Onion and Port marmalade.

 
            