Tunworth

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Origin: England
Region: Herriard, Hampshire
Made by: Stacey Hedges
Type: Soft
Milk: Cow
Milk Treatment: Pasteurised
Coagulant: Vegetarian Rennet

This hand made cheese develops a creamy texture, wrinkled rind and unique taste.  A truly great British cheese to rank alongside the best Camembert.

Characteristics: A delicious earthly, mushroomy start gives way to an explosion of citrus tang.

Best with: a generous helping of Red Onion and Port marmalade.