BRIE DE MEAUX (Unpasteurised)
This Brie is the stronger variety from the French blah blah region. It is a
BRIE DE MEAUX
This Brie is the classic french Brie.....
Unpasteurised (U) / Vegetarian (V)
From the A It has a strong musky farmyard flavourUnpasteurised (U)
Full fat pasteurised cows’ milk soft cheese made with vegetarian rennet. The rind is washed in perry which gives it its characteristic flavour, brown/pink rind and pungent smell. The cheese is supported with a beechwood lath and is wrapped in waxed paper.